botella

Origin

Central Valley, VII Region of Chile.

Color

Intense purple color with blue hints.

Aroma

Excellent blend netween fresh and mature fruit; with blackberry and blackcurrant aromas, with spicy notes assembled with tobacco and vainilla notes.

Palate

Rounded taste with balanced acidity and silky tannins.

Pairing:

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Chinesse, mexican and Thai food. Pork, duck, game birds and cheeses.

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Temperatura de servicio:

Serve at 16-18°C

PAIRING

Chardonnay

Spicy Shrimp Sherry

See recipe
Chardonnay

Grilled peppers & brie cheese

See recipe
Sauvignon Blanc

Cheese Fondue

See recipe

Tips