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Paring

Antipasto

icono hoja Pair with: Sauvignon Blanc
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This antipasto may be accompanied by our Santa Helena Sauvignon Blanc, being the best combination far an aperitif when having a delicious prosciutto with baked vegetables.

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Preparation time

15 Minutes
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Portions

2 Persons

Ingredients

  • 1 piece of prosciutto.
  • 4 eggplants.
  • 2 zucchini.
  • Capers.
  • Salt and pepper.

Preparation

  1. Put eggplants and zucchini cut in half into the oven for 10 minutes.
  2. Stuff eggplants with prosciutto (you can replace prosciutto with salami). Put zucchini around with olive oil, salt and pepper to taste.
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